Sarah Malaspina
Posted By Recruiter – Sarah Malaspina

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Energetic Servers Needed!

Per Hour

This job board supports a minimum wage USD $5 per hour for tipped wage posts

This Position requires 10 hours per week

Weekly Schedule

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Position Perks & Benefits

Benefit TypeBenefit Notes
401KFor Full Time staff
Paid Holidays
Paid Vacations
Accidental Life And Death InsuranceFor Full Time staff
College Tuition ProgramAfter working with us for a year for a related course of study
Dental InsuranceFor Full Time staff
Health InsuranceFor Full Time staff
Flexible Schedule
Free/Discounted Meal Program
Vision CareFor Full Time Staff

Job Description

Come join a great team! We are hiring Servers/Waitstaff at Coachman Square
• Flexible schedules
• Must be available weekends
• FT & PT available

The Server serves food and beverages to residents in accordance with established Benchmark policies and procedures. S/he performs duties under the direction of the Dining Services Director, to assure that quality food service is provided to meet the needs of the residents.

Principle Duties And Responsibilities
• Advises supervisor when supplies diminish for reorder
• Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance
• Sets up and delivers meal trays and food carts to the dining room as instructed
• Handles requests from residents who require assistance with meal selection or have specific needs
• Sets up dining room for the next scheduled meal
• Assists in inventorying supplies

• Follows safety regulations and precautions at all times
• Follows established Infection Control procedures when performing daily tasks
• Ensures that all food service areas are maintained in a clean and safe manner by assuring that necessary equipment and supplies are properly maintained
• Reports all hazardous conditions and equipment to your supervisor
• Reports all accidents to the Dining Services Director or the Executive Director
• Disposes of food and waste in accordance with established policies.

Job Requirements

Skills And Abilities
• Must be able to follow written and oral instructions
• Knowledge of dietary procedures, as well as related Health Department regulations and guidelines pertaining to food service operations is preferred
• Must be able to serve food and beverages for residents in a prompt and efficient manner

Physical Requirements
• Lift up to 50lbs
• This is primarily a standing position where an employee may be required to stand in one place for extended periods of time. They also will be exposed to extreme heat and cold temperatures


We believe in offering our employees competitive pay. To learn more about our pay and benefits, please apply today via our link or in person at:
21 Bradley Road Woodbridge CT 06525

**This job is a non-tipping position.

How To Apply

Hiring Manager Name – Brian

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We value any feedback you might have to help us add more features and find bugs we may have missed during our Phase 1. Please click the button below to provide us with feedback and your thoughts.